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Tanzania Peaberry

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    12oz Tanzania Peaberry - Dark Roast - Arabica Coffee

    Coffee Grade: Korongo, RFA (Rainforest Alliance)
    Processing: Fully Washed

    Harvest Months: May - November

    RAINFOREST ALLIANCE - FULLY TRACEABLE INGREDIENTS - PLANT BASED - 100% NATURAL - SUSTAINABLY GROWN

    Dry Storage; Shelf Life 365days

    Throw on your favorite Coltrane record, you're focused now.

    Our Tanzania 'Korongo' Peaberry is a dark-roasted, never bitter sensation from the highlands of East Africa. Korongo means Flamingo in Swahili. Sourced from the Southern Highlands of Tanzania, this peaberry bean attracts immediate attention with its pronounced sweet berry and floral notes, full body and prominent acidity. 84+ SCA cup.



    ABOUT OUR COFFEES

    The Tanzania Peaberry bean is is compliance with RFA and cultivated by intercropping with corn, beans, groundnuts, sunflower and ginger.  The peaberry cherry is hand-harvested and fermented, then dried on raised beds lined with parchment for 14-20 days before curating 2-3 months.

    Peaberry beans are a rare occurrence in coffee beans as the coffee flower is singularly pollinated, creating one small rounded bean rather than two flat sided ones.

     

    Drip Tips Single Cup Instructions

    Infuse coffee grounds for 20 seconds prior to brewing for great coffee every time. 

    15g Coffee + 277g Water; Brew Time: 4 minutes; Brew Temp: 205F

     

    Health Benefits

    Rich in disease-fighting antioxidants, vitamins, and minerals.

    Max mood-enhancing benefits when consumed with a healthy diet.

     

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