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Tanzania Peaberry

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    JASMINE CACAO CURRANT

    12oz Tanzania Peaberry 

    It’s dark and the road is long. You throw on the Coltrane and vibrant notes from the Motherland ring. You’re focused now. This is the creative’s vibe.

    Our Tanzania Peaberry, a small round treat that is Dark roasted but certainly not bitter. Right in the heartland of where coffee began, this Peaberry is full of Earth and playful fruity notes with hints of cacao. Great any time of day, does especially well brewed through a double-filtered French Press.


    “The Creative’s Coffee”

     

    Drip Tips

    18.5 : 1 Water to Coffee Ratio
    Double filter brewed coffee for a lighter and smoother cup.

     

    Single Cup Instructions

    14-15g (1 tbsp) Ground Coffee + 265g (1 cup + 1 tbsp) Water.

    Pre Infuse coffee ground for up to 20seconds for best taste extraction

    Brew 3.5minutes.

     

     

    Growing Region: Kilimanjaro

    Elevation: 1150 to 1400 meters

    Harvest Months: July - December

    Processing: Wet Milled, Sun-dried

    Nutritional Overview

    250ml coffee - Serving Size 1 cup - Caffeine 95mg

    Low Fiber - Low Sodium - Trace minerals - Antioxidants -  Niacin

    Health Benefits

    Black coffee consumption may aid in the following: Reducing the risk of chronic disease - Diabetes Management - Mood Enhancer - Functional Pre Workout - Bowel Function Regulation - Hydration - Increased BMR 

     

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